Nya Hicks
1/5
Very unprofessional workplace. There is a huge racial division problem here. A lot of the workers here are very rude and have zero consideration for others; And management are to blame. Management openly show favoritism. They have unreasonable expectations from workers, no matter if you just walked in the door. They do not properly train newcomers. A lot of bullying happens here and is tolerated. I have been to HR several times to report my line lead, Sup’s and others that were bullies and nothing ever happened. No dependable , sensible authority whatsoever. There is no set time of getting off work ever. The job I was doing (poultry processing), inflicts a lot of pain on your hands, wrist, joints and back right away! They do not properly rotate their workers, every hour, like they tell you in orientation, (and this is a primarily standing job). You will have to wait for a restroom break, and may get overlooked or just not get one ,for a while. And this place is always short staffed, mainly due to the poor treatment shown by other workers and management, from day one. It’s like they bet on how long new people will stay, after they are purposely and practically running them off; knowing we desperately needed the help! So if you are a worker who decides to try and stick it out, they will expect you to put in double the work, without reasonable accommodation and no breaks; While they’re (leads and SV) just walking around joking with friends or watching your line struggle, turning a blind eye. There were a few courteous members of management; But the majority that weren’t had each others backs, no matter how valid and numerous the complaints against them were; And while they oppressed and tried to make a fool out of their employees. Most of the good co workers that I’d talk to understood that these things were happening and desperately wanted their to be change just as bad as I did. So hopefully this place can improve majorly one day.
