Little Sky Bakery - Menlo Park, California

K M.

The quiche and original chocolate chip cookies were excellent! However, I was disappointed with the chicken and mushroom bun—the dough was too thick and tough to chew, and the filling wasn’t juicy enough.

Eleanor H.

Updated 10/12/24: This place included olive pits in a $12 loaf. We noticed the sign, and sure, there might be bits of pits in olive bread, but no, there weren’t a couple pit bits, there were many entire pits within the loaf!!. I can’t believe an establishment would sell this. It’s dangerous to eat and irresponsible of a business to sell— at full price no less!

This used to be the best bread around but now, they can’t be trusted.

Either toss it or significantly lower the price so the consumer is aware of the gravity of your error in the product.

Clare L.

The best pan de mie I've ever had. Rich and flavorful. I hope they never stop making it.

The lemon ricotta bun is also amazing; light and fluffy and not too sweet.

Had an onion bialy once and it was flavorful perfection, but other times I haven't been as impressed - maybe it needs to be eaten fresh or reheated if not?

Service is usually cheerful; sometimes the farmers market experience can be a little confusing.

I'm not sold on their cookies but maybe they're just inconsistent.

Have never tried the challah yet. Some day!

s K.

I walked by this pop up on my way to a morning appointment. On the way back I stopped there--- three times!!! Oh my Goodness!!! I had a lemon poppy muffin-- I normally don't like muffins but that lemon poppy was a piece of heaven. I came back to pick up other items. And then a third time to get their card!

Ilya M.

Maybe the bread is better, but the pastries are just bad. Cinamon swirls and ricotta lemon rolls are doughy and flavorless. Pistachio cake reeks of almond extract, bland and very gummy. High prices for bottom tier quality. Walmart pastries are far better.

Frank

Such a cute spot in Menlo Park. Super friendly staff and the pastries were amazing! We will definitely be back to try the rest of their selections. The Nutella challah and breakfast bar were so good!

Nancy P.

I have been a customer of Little Sky Bakery since they began. We have been delighted with all their products. Thanksgiving was special with their pecan pie. My Alabama raised husband felt he hade received one of his mother's pies. He had three pecan trees in his back yard growing up; Pecan pies were a family treat.

Libby

The breakfast bars are dense and intense with flavor and texture. They are quite sweet and tend to fall apart in a tantalizingly gloppy way. I recommend teasing off a chunk or two and plopping it on plain, unsweetened Greek yogurt for a sumptuous meal or snack.